Tuesday, September 3, 2013

Sticky Chicken



♥Sticky Chicken♥


8 - 12 chicken legs and/or thighs
3/4 cup ketchup
1 cup honey
1 cup brown sugar
1/2 cup soy sauce (regular or light)
1 tsp minced garlic

Oven at 350 degrees, place chicken in 9x13 baking pan, making sure pieces are somewhat snug
Combine ingredients and bring to gentle simmer
Pour all sauce over the chicken
Bake for 45 minutes, FLIP chicken
Bake for 15 minutes, BASTE chicken
Bake for an additional 45 minutes

Serve over rice, etc. This was a HIT!!

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